kentucky legend ham in crockpotfair housing conference 2022
Top with meat, followed by shredded cheese or cheese slices, cutting them to fit if needed. You can use a basting brushto ensure every nook and cranny gets coated in the sticky glaze. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This is a beautiful ham and will be delicious! Remove ham from slow cooker and let cool a bit until it can be handled. After it's rested for about 15 minutes, slice your slow cooker ham and serve it warm. I have a 3oz ham I want to cook in a crockpot but dont know how long to cook it. No rainchecks or substitutions unless otherwise stated. Cover and set to Low. Think about it the wrong sized pan can make or break a casserole. Use that ham for breakfast later in the week. The honey glaze and pineapple will make a juicy and tasty ham easily. Thats it, folks! Dont be tempted to use hot water to speed up the thawing process, as hot water could cause the outside of the ham to heat up to a temperature where harmful bacteria are encouraged to multiply. And that's also why this Crockpot Ham recipe has been so popular with so many people for so many years! What about freezer? The lower temperatures help tenderize leaner, less expensive cuts of meat with minimum shrinkage. Preheat oven to 350 degrees Fahrenheit. Choose a quality ham that has been dried over an open fire or in a dehydrator. It might be wiser to remove that avocado pit with a spoon rather than your newly sharpened knife. Simply eliminate both the pineapple juice and the brown sugar from your ingredient list. All you need for said ham is your good old crockpot and this easy step-by-step guide. #mc_embed_signup{background:#fff; clear:left; font:14px Helvetica,Arial,sans-serif; }
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We recommend moving this block and the preceding CSS link to the HEAD of your HTML file. Remove the Kentucky Legend ham from the packaging and place it in a baking dish that's at least 2 inches deep. You can then place the ham in the slow cooker to keep it warm until you're ready to serve it. As the makers of the #1 selling boneless ham in the country, theres a very specific nightmare that haunts us every holiday season: home cooks who fail to give their ham enough time to thaw. If you would like to cook your entire ham at once, place it in a roasting pan and add about a cup of liquid to the bottom, such as water, ginger ale, cola or stock. Youve come this far. Rather, when cooking a Kentucky Legend ham, youre really just warming it up to a preferred temperature for texture and flavor. A half boneless ham is just cut in half with so just a shorter tube with one flat side. You can reheat it in the microwave, in your crockpot, or covered over medium heat on the stove. I would recommend up to an 8-pound ham as the size that will most readily fit in a large (7- to 8-quart), oval crock pot. Good appetite! Pour water and apple cider vinegar over ham. Crimp the edges of the foil tightly over the pan edges to prevent steam from escaping. 2021-12-20 Combine sugar, honey, cider, mustard, paprika and garlic powder in a medium sauce pan and season with salt and pepper. Enjoy your dinner . (The Kentucky Legend Ham was already scored so that made this much easier!) And while a sprial-cut ham is convenient for serving and certainly adapts to this recipe, know that it may dry out a bit faster than a whole, uncut ham. Temperatures above 40 degrees Fahrenheit and below 140 degrees Fahrenheit are the danger zone where bacteria multiply rapidly, and taking in harmful bacteria could make you sick. Serve on hamburger buns. If the lid doesnt fit over the ham, you can cover it with foil. The first is pieces of ham pressed together. You can then place the ham in the slow cooker to keep it warm until youre ready to serve it. The more you baste the more its infused with flavor. Recipe Instructions Combine chicken broth, beans (drained), corn, tomatoes, cilantro, scallions, garlic powder, Season chicken breast with salt and lay on top.Cook on low for 8 - 10 hours or on high for 4 to 6 hours.Thirty minutes before serving, remove . Remember, though: sharper knives require sharper responsibility. Taste of Home is America's #1 cooking magazine. directions. If you like the flavor of pineapple, one variation of the recipe is slow cooker ham with pineapple juice. They cook food at a lower temperature usually between 170 and 280 degrees Fahrenheit. For fresh ham youll need about 8-10 hours on low or 4-5 hours on high. #mc-embedded-subscribe-form input[type=checkbox]{display: inline; width: auto;margin-right: 10px;}
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. Please read my disclosure policy. See them for more similar recipes. The FDA recommends that you reheat any type of leftovers to an internal temperature of 165F, so that's what you should test for. Slowly pour the slurry into the pot while whisking the ham juices. Plan on at least to pound of ham per person and buy according to how many youre serving. The ham I used in this recipe is a Kentucky Legend Ham. Yummy, wholesome meals don't have to be difficult or require a lot of timelet me teach you my tips and tricks! Cut the ham free from the package, cover it in foil and reheat it to a good serving temperature. This ham salad is wonderful and I really believe the Dijon mustard and basil makes this recipe. Easy Crock Pot Ham. The easiest way to do this is to fill up your sink with cold tap water so that the water covers your ham. Cooking a ham can take anywhere from a few minutes to hours, depending on the size and shape of the ham. Crockpot Ham is a fabulous staple recipe to have in your arsenal. This sounds delicious and similar to my glaze, I use orange juice instead of soda and a pinch of ground cloves. I grew up in South Carolina and love to share my tasty southern cooking, easy to follow recipes, and life experiences with everyone. Your time may vary due to the difference in crock pots and the size and thickness of the ham. You can either trim off a piece of your ham to make it fit; or. Although you can usually salvage a dish, save yourself the heartache and simply follow directions. You can go with a large ham for a big group. Any additional ingredients you add for the glaze may add calories to your meal. So If it is a smaller ham but rind all around, I would suggest removing some of it. Boneless ham comes in two varieties. That's why it's always nice to ensure that some of your dishes don't rely on said oven. This post may contain affiliate links. Its a totally foolproof recipe and the slow cooker does nearly all the work for you. Follow me on Facebook | Twitter | Instagram | Pinterest | YouTube, Categories Christmas Recipes, Dinner, Holiday Recipes, Pork, Southern Easter Recipes, Southern New Year Recipes, Southern Thanksgiving Recipes. While reheating leftover ham with your microwave is possible, microwaves also tend to remove a lot of the moisture, drying ham out. As a last resort, you may cover the slow cooker with a tightly-sealed, triple layer of heavy duty foil instead. This delectable Crockpot Ham has been the top holiday recipe on my site since 2014. this sounds wonderful but i do not want to over cook it with guest coming.. Rub all over the spiral ham and place in the slow cooker. Ultimately, Crockpot ham is a forgiving recipe as long as youre cooking on low and keeping ham moist with enough cooking liquid in the crock. But a smaller ham thats four to six pounds may only need 2 to 3 hours when cooked on low. Its also the best for making any leftover ham recipes. Note that it must have fresh as part of its name. There are a ton of side dishes to bake, not to mention homemade rolls, desserts, and more. Pineapple and Brown Sugar Glazed Ham - Kentucky Legend . Pineapple and Brown Sugar Glazed Ham - Kentucky 1 day ago kentuckylegend.com Show details Estimated Reading Time: 1 min . Drain pineapples and reserve liquid. Place in a 9 x 13 baking dish. In a medium bowl, mix the brown sugar, Dijon, balsamic vinegar, and honey into a paste. 753 calories; protein 42.4g; carbohydrates 47.9g; fat 42.8g; cholesterol 127.2mg; sodium 2941.4mg. As a rule of thumb, an eight to 10-pound precooked ham will take about 4 to 6 hours on low in a slow cooker. 42 Comments. Thankfully, Colleen Burns is here to help. But, if youre just trying to warm a few slices for a quick bite, whos going to stop you? Pour in apple cider until only about 2 inches of ham is above the surface. Cook until an internal temperature of 140-150. If serving for a holiday meal, just dress things up a bit with pineapple slices and maraschino cherries. Join thousands of others and receive While this method of thawing needs more attention, thawing your ham this way is much quicker. Youll also need to check your microwaves manual for the minutes per pound and the power level; since each microwave varies. If you prefer to cook a bigger standard bone in ham, you might like this Glazed Ham with a Honey Orange Glaze. The best option is to thaw your frozen ham in the refrigerator for four to six hours per pound. For the juiciest and most flavorful ham, do not forget to baste it every couple of hours. . Step Four: Next, add the pineapple and juices. Simmer leftover ham on the stovetop with a cup of water or broth for a couple of minutes until heated through. Cooking it at 325 degrees Fahrenheit for about 15 minutes per pound should do the trick, depending on the type of ham (whole or half, bone-in or no bone these specifics are outlined here).. You just want to make sure the internal temperature has reached 145 degrees. Here's How Easy Easter Ham is Done. In this post I am sharing an easy Slow Cooker Ham & Pineapple Glaze recipe. Do you cut the rind off the bottom before putting on the honey or just smear it over the flat bottom, rind and all? Dont jeopardize a legendary family meal. Using your slow cookers low setting will yield a ham thats much more juicy, tender and flavorful. As we all know, when preparing a holiday meal, oven space is at a premium. Place the baking dish into the oven and heat the ham until a meat . Would this recipe still work? Tent with foil and let it rest for 15-20 minutes. But of course, that also depends on the shape of the ham! [1] 2. With that brine, theyre mush saltier than a fresh ham. Web KENTUCKY LEGEND HAM RECIPES FOR CROCK POT INGREDIENTS Nutrition 3 -4 lbs precooked ham 1 2 cup water DIRECTIONS Pour 1/2 cup water in crockpot. Instructions. I have used this ham recipe for the past few years and I will not go back. Web Let the ham sit at room temperature for about 30 minutes. Try these recipes with your leftover ham: Craving More Crockpot Recipes? Your email address will not be published. She is a prolific quoter of FRIENDS, lover of weekend DIY projects and procrastinating fitness enthusiast who enjoys exploring the Milwaukee-area with her husband, daughter and ugly mutt named Tyson Doodles. Brush the ham with a generous amount of honey, about 1-2 tablespoons. Wrap 93 I made this for Christmas dinner and it was perfect. 101 Cooking for Two, LLC. Freezing meat is perfectly fine and a great way to extend the life of your purchases, but make sure you remember when you take it out of the freezer. Well, well be honest: theres no worse feeling than preheating your oven only to realize your Kentucky Legend ham is still completely frozen! Just say no. Place whole cloves throughout and pour orange marmalade mixture over ham. I'm keeping the main photos the same, however, because I want this post to be recognizable to anyone returning to make the "Brown Sugar Slow Cooker Ham" that they've grown to know and love on previous holidays. The Best Brown Sugar Crusted Kentucky Spiral Ham Family Savvy. In a bowl, mix mustard and brown sugar to create paste. Check the inside temperature of the cooler from time to time and do not let it rise above 40 degrees F. If the temperature starts to rise, place ice packs around the ham. Slow cookers are convenient because you can toss the ingredients in, go about your day and come back to a hot meal and a house that smells amazing. Using a sharp knife, shave away both the fat and the skin until you reach the pink meat. Pour the glaze over it and sprinkle with remaining brown sugar. Its that time of year again. Read this guide to learn how to carve a ham. This ham we used it a standard pre-cooked ham! 16-20 minutes per pound at 325F, or until an instant-read thermometer reads 135F. See details, Shrimp Veracruz with Brown Rice, Corn, and Olives, Crisp Potato Galette with Smoked Salmon and Caviar, Pumpkin Carrot Muffins With Vanilla Frosting, DIY Essentials: Clear your Sinuses Brown Mustard, Crustless Stir Fry Quiche Or Scrambled Omelette. This is home cooking, and there are many variables. Spread brown sugar mixture all over ham and place, flat side down, in slow cooker. Follow the manufacturer's directions to determine the amount of time required. Cover and cook on low heat for 4 to 5 hours. ), so give yourself some time to feel comfortable and make tweaks based on your preferences. Buy/save offers must be purchased in a single transaction; no cash back. Place an 8 oz of crushed pineapple in the bottom of the crock pot. But this step is optional. Whisk ingredients together and bring to a simmer. Add the ham to a large roasting pan. Cooler fall temps = time to bust out the slow cooker. Add lid to crockpot if possible, if the lid doesn't fit, cover tightly with foil. You can also add sauces, spices, fruit and other condiments to the slow cooker so the precooked ham gets infused with flavor. This recipe comes complete with instructions on how to cook this ham in the oven or in your pressure cooker! Not enough garlic? Cook on low for two and a half to three hours. Learn how to cook great Kentucky legend barbecue flavored ham . Pour the rest of the sauce over the ham. Move the ham cut side down to the crock pot on top of the pineapple. In fact, for no less than ten years now, I've looked forward to making this recipe every time Easter and Christmas (and even Thanksgiving) roll around! A ham that has thawed in the refrigerator can be kept in there an extra three to five days before cooking. Place crushed pineapple in the bottom of a crock pot coated with PAM cooking spray. Try to ensure that your ham is going to fit in your crock pot before buying it. Turn crock pot on high for one hour. So are you a turkey or ham fan for big family dinners? Fits nicely in a 3.5 quart or larger crock pot. if i do not have a slow cooker, how would i cook in a standard oven? Web Kentucky Legend Half Ham, 8 lbs. Then simply pop it under the broiler for about 5 minutes (watch closely!) Reheat in a 325F oven, anticipating 10 to 15 minutes of reheating time per pound of ham. So, consider your slow cooker size when purchasing a ham. For 3 pounds, it will be about 2 1/2 to 3 hours to get to an internal temperature of 140-150. Brown Sugar . Combine brown sugar with reserved pineapple . Place the pot on the stove over medium heat and bring the juices to a simmer. */
Following these steps can help ensure that harmful bacteria don't grow on the ham. Press whole cloves into the ham so they are evenly distributed. So you need to do that yourself. Smoked Gouda and Bacon Dip. Pineapple and Brown Sugar Glazed Ham - Kentucky Legend . To keep your ham safe, do not thaw your ham directly on the counter at room temperature or in hot or warm water. Sign up once, get six chances to win. Will this be a big issue when cooking it? Instead of trying to heat up a pre-cooked ham in a Crock-Pot, it is recommended that you reheat the meat on the stove, or in the microwave or convection oven, until the meat reaches at least 165 degrees Fahrenheit. Add ham then stir gently until combined. Youll need a ham, slow cooker and a few simple ingredients to make a moist, perfectly glazed ham. At Five Heart Home. Bake. If your goal is to impress guests, this ones for you practice recipes before making them for a special occasion! Place ham on top of brown sugar and pour pineapple over the top. But theres one problem: You only have one oven and limited refrigerator space for make-ahead side dishes. Let rest 10 minutes and serve with excess juices which you can also cook down with a little cornstarch for a sweet sauce. It ham is pre cooked how long in the crockpot. Place in a slow cooker. 1 (8-10 pound) bone-in half ham; 1 1/2 cups ginger ale; Glaze: 1/4 cup honey; Whole Cloves. Pour the glaze over the ham, and cook for 6-8 hours on low or 3-4 hours on high. Remove from crock pot and allow to sit for 5 minutes before slicing. This recipe uses a 1/4 boneless ham so the half is cut the longer way so there is two flat sides with a cross-section being a half circle. In fact, you could cut cold slices right off our hams straight from the store to use for sandwiches or salads if you like. Miz Helen. You'll need a ham, slow cooker and a few simple ingredients to make a moist, perfectly glazed ham. Pour the remaining juice into the slow cooker. Serve the ham warm, with the sauce on the side or spooned on top. Prep a small crock pot with a good coat of PAM cooking spray. Step Three: Sprinkle the brown sugar over the mustard. Spread about 1 1/2 cups of brown sugar on the bottom of the slow cooker crock. Allow the mixture to bubble and thicken for a minute or two, stirring occasionally. It dependsbut usually about 5 hours. If youre feeling adventurous, use a slightly spicy brand of ginger beer, such as Reeds, for a stronger ginger flavor. BUT it does NOT adjust the text of the instructions. Quarter, half or whole? Store any leftovers in refrigerator in airtight container. It's recommended that you either serve and eat the ham immediately or refrigerate it. Once you've made the glaze, pour it slowly over the ham, until the outside has been covered. These are some of my go-to side dishes for any big family dinner: Store the crockpot ham in anairtightcontainer in the fridge and it will last for3-5 days. Rub paste into ham on sides that have been lightly scored. U never fail to impress me. Fill the slow cooker as full as you can with apple cider without going over the fill line. Not necessarily bad, but this is not what we are discussing.The second type of boneless ham will be shaped like an oval and sealed in plastic. But, first, make sure that your hams outer packaging is undamaged and leak-proof before submerging in the water. In a small bowl, use a fork to stir the cornstarch into the water until smooth. A whole boneless ham is about 8-10 pounds and is an oblong round tube. Add the pop and pineapple with juice to the bottom and cook on low for 4 to 5 hours. Im Joanna (Jo for short) and this is my blog where I share with you my culinary adventures. Its very easy to accidentally overcook your ham when defrosting in the microwave and, thus, causing it to dry out. Preheat oven to 350 degrees. Lauren Habermehl is a recipe developer, food photographer and creator of the blog, Frydae. When thickening your glaze, do not add straight cornstarch to the hot liquid or it will clump, and do not over stir the sauce once the cornstarch has been added or it may not thicken properly. In general, it takes about 8 minutes to cook a ham in an oven or stovetop oven. These hams can be ready to eat or may require cooking. If your ham includes a flavor/glaze packet -- or if it has a plastic cap over the end of the bone -- be sure to discard those before cooking. For an even sweeter flavor, rub brown sugar all over the ham prior to arranging pineapple slices or chunks on top. See the images in the post. Be sure to print your recipe and write your own notes so you dont forget down the road. She regularly appears on Lifetime, the CW Network and network affiliates in New York, San Francisco, Minneapolis, Chicago, Miami and elsewhere. 3 days ago tfrecipes.com Show details . How to cook crock pot honey glazed ham, How long to cook a small ham in a crock pot, Slow Cooker Brown Sugar Ham ~ Holiday Dinner from the Crock Pot! (Lets be honest, hams tend to rack up and there isnt always space in the fridge.) Mix together the brown sugar, pepper jelly, mustard and vinegar and pour about 1/2 cup of the glaze evenly all over the ham. Store the ham and the pineapple with liquid in separate airtight containers. You can usually "keep warm" for an hour or two but longer will start to effect the texture and the meat will become dry as the fluid in the cells come out. Cutting into a ham before it rests will cause those precious juices to run right out onto your cutting board. I once thought all hams are equal, that was until I tried the Double Smoked Kentucky Legend Ham. Heat until bubbly then reduce the crock pot setting to "warm" until ready to serve. Cook and stir frequently until the sugar has dissolved completely. Place cooked ham slices in a slow cooker on low along with some additional liquidmore ginger ale will do, but you can add broth, barbecue sauce, hoisin sauce, orange juice or apple cider. I love creating quick and easy, family-friendly, real food recipes to share with y'all and make your lives easier. Busy mom of six hungry boys, Colleen Burns offers her advice for stress-free back-to-school meal prep success. If you desire a thicker sauce, you may make and stir in a bit more cornstarch slurry.